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The Vintner's Apprentice An Insider's Guide to the Art and Craft of Wine Making, Taught by the Masters.pdf 120.7 MBThe Science of Grapevines - Anatomy and Physiology - 2nd Edition (2015).pdf 36.0 MBWine Science, Third Edition Principles and Applications $87.43.pdf 18.8 MBIntroduction to Wine Laboratory Practices and Procedures $67,96.pdf 10.8 MBThe Geography of Wine - Regions, Terroir, Techniques - $108.28.pdf 10.8 MBWine - A Scientific Exploration $110.79.pdf 6.1 MBThe Handbook of Enology v 2 $186.83.pdf 3.5 MBMass Spectrometry in Grape & Wine Chemistry $106.90.pdf 2.4 MBGRAPES TRAINING & PRUNING.pdf 1.9 MBPM1707.pdf 879.9 kBRG0502.pdf 103.1 kB ENOLOGY BOOK PACK(9 BOOKS)BBS 72.6 MB